Triple Chocolate Tower:
A chocolate lover’s dream! Three layers of rich fine dark, milk and white chocolate on a hazelnut sponge base, finished with a chocolate glaze.
Cakes
Faubourg’s bakery also creates a selection of artistic cakes, made entirely from original French recipes and using the finest butter, chocolate, cream and seasonal fruits. As beautiful as they are delicious, we invite you to visit our shop to browse the daily selection, or call to order your favorite in advance. We are sure they will be the star of any dinner party or the perfect way to celebrate a special occasion with friends and family.
Fruit tart:
A generous mound of fresh berries (which now includes Kiwi) tops this refreshing tart. Moist chocolate sponge cake adorned with toasted coconut enfolds a berry gelee and fresh pastry cream on a sable Breton base.
Fresh Fruits Charlotte:
Layers of Vanilla Bavarian cream in between a layer of lemon crème, genoise sponge cake and raspberry gelee, all enveloped by a ring of homemade lady fingers.
Chocolate Opera:
A Parisian Classic! Layers of almond sponge cake soaked in coffee syrup, layered with rich dark chocolate ganache and coffee butter cream and finished with a chocolate glaze.
Saint Honoré:
The Saint Honoré is a classic French pastry, with a ring of choux pastry piped around a base of puff pastry. The base is then adorned with tiny pastry cream puffs covered in the yummiest caramelised sugar, freshest whipped cream.
Lemon Tart:
Our newest cake at Faubourg is already a hit. Our individual Lemon Tart now comes in an 8" size- perfect for dessert for everyone.
_114.jpg)
Passionfruit Opera:
The Parisian Classic with a twist! Layers of almond sponge cake soaked in passionfruit syrup, layered with rich dark chocolate ganache and passionfruit butter cream and finished with a passionfruit glaze.
Please contact us for enquiries or to place an order for your favorite cake. (Please contact us a minimum of 48 hours in advance for cake orders- to ensure we can have your favourite cake ready for you.)